Jocelin is an Associate based in the San Francisco Bay Area. She previously worked at Calibre One from 2014 to 2017 as an Executive Assistant. Most recently, Jocelin lead Workplace Operations for Zscaler, seeing them through incredible growth after their successful IPO in March of 2018. During her time with Zscaler, Jocelin lead facilities, workplaces services, and real estate projects for Zscaler’s growing global portfolio.
Jocelin is a graduate of the Culinary Institute of America in Hyde Park, New York and has extensive food and beverage, wine, catering, and restaurant operations knowledge. Outside of work, she enjoys cooking delicious meals for her friends and family. Jocelin currently lives in Morgan Hill, CA with her husband and their two boys.